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All HBS Web
(450)
- People (1)
- News (116)
- Research (197)
- Events (1)
- Multimedia (1)
- Faculty Publications (47)
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- 22 Jul 2014
- News
Hungry for Change
200 food banks, the organization has access to surplus food donations from manufacturers and producers throughout the country. "The nature of our work means that we have been...
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Agriculture
- 29 Jul 2013
- News
Opening New Markets for Black South African Winemakers
wine-making. But apartheid had prevented them from owning land or gaining access to capital. Wine had become a $3 billion export industry for South Africa, but just 2 percent of the market was held by black South Africans, who comprise 85...
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- 15 Dec 2011
- News
An HBS gift guide
accessible travel easy to find and up to date for people with all kinds of physical challenges.” Help Brehm spread the word Previous Next Supporting African vineyards Selena (MBA 2003) and Khary Cuffe (MBA 2006) Founders, Heritage Link...
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- 15 Nov 2016
- News
Classroom Lessons Put Into Practice Abroad
São Paulo neighborhoods and discovered that proximity was the key ingredient for shoppers. “They would go to the bakery that is right next to their apartment because they just wanted convenience,” observes Ormeci. The students soon realized that View Details
- 17 Oct 2014
- News
Committed to helping others
Eryn Schultz (MBA 2015) is concerned about access to healthy food and critical services for low-income families and plans to dedicate herself to helping those less fortunate. (Published October 2014)
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- 02 Nov 2020
- News
The First Five Years: Julianne White (MBA 2017)
2018, I left my corporate job and decided to explore opportunities with a social impact-driven food organization, particularly one focused on food access and hunger relief....
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- 01 Sep 2018
- News
What I Do: Clare Reichenbach (AMP 185, 2013)
looking at other approaches that could make it more accessible to a broader range of the public. We also aim to get the balance right in terms of diversity by including some of the known luminaries of the View Details
- 03 Jun 2020
- News
Keeping a Community Connected
new ways to support the community. In early March, the organization had to close all of their on-site programs and figure out how they could continue to help the community’s vulnerable populations, especially school-aged children, families struggling with View Details
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Susan Young
- 16 Sep 2013
- News
Canada’s Native Son
by Maureen Harmon Blaine Favel Blaine Favel (MBA 2001) grew up on Cree Indian reservation. His father was a chief, as was his grandfather before him. "It was a true democracy back then," says Favel, when a chief served at the will of the people. Favel recalls his...
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- 20 Nov 2017
- News
Finding Common Ground
only thing missing was ominous John Williams theme music playing in the background. CollaborateUp specializes in bringing corporations, government agencies, nonprofits, and other organizations together, to take on big, complex issues, such as endangered species...
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- 11 Dec 2017
- News
Growing from Within
there’s an obvious cost to that arrangement. But what are the benefits that company ownership offers McDonald’s? In the US, the McDonald’s Operating Company, McOpCo as we call it, plays an important role for the McDonald’s system: providing direct View Details
- 20 Dec 2018
- News
Baker Library Webinar Features Resources for Alumni
Clubs News Clubs News At the request of the HBS Club of London, the Baker Library presented a live webinar on December 5 to remind alumni of their lifetime access to the preeminent business research library. “The webinar covered remote...
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Margie Kelley
- 01 Oct 2001
- News
Some Racquet
bachelor," the Newark, New Jersey, Star-Ledger (July 12, 2001) observed, "For 24 years, Korff has worked to shrink the widening chasm between sports fans and their heroes by turning his [tennis] event into a week-long food and music...
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- 01 Jun 2022
- News
'Rooted' In Innovation
team, novel biotechnology that extends cassava’s shelf life from three days to 18 months. The process transforms the cassava tuber into nutritious food products that provide alternatives to wheat flour. The first product CassVita...
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Deborah Blagg
- 22 Aug 2019
- News
Getting There
expanded into a “super app,” offering everything from food and parcel delivery, to hotels and airline bookings, and access financial and health services. “It’s a miracle that we are where we are now,” says...
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- 21 May 2019
- News
Confronting the Future of Climate Change in the Midwest
the Federal Reserve Bank of Chicago, the event focused on the risks and opportunities of the upcoming decades and what climate change means for agribusiness. Panelists and moderators spoke frankly about tackling present-day challenges—and pursuing solutions—specific to...
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Agriculture
- 15 Jun 2021
- News
Alumni Achievement Awards 2021
currently engages over 1,000 young Nigerians. AACE Foods sources from 10,000 farmers and processes spices, seasonings, and complementary food for local markets and export. We want to ensure that Africans...
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- 01 Mar 2015
- News
Faculty Q&A: Less Risk, More Reward
another study, I found that households that became newly eligible for food stamps in an expansion that started around 2000 were about 20 percent more likely to have an entrepreneur in the family. The social safety net can be a...
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- 11 May 2017
- News
Going with the Flow
problem. Despite that, although we all share this resource, we don’t respect its value and its use. Everybody believes unlimited access to water is their God-given right, and that plays out in its use and abuse.” There is a nexus of food,...
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Robert S. Benchley
- 01 Dec 2015
- News
Feedback
“the sound of dog food glopping out of a can.” (Buy a of copy of his book, MouthSounds, if you want to know more.) I’ve long enjoyed Fred’s creative ability to make me smile. I put him in a special category of entertaining HBSers,...
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